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Pie Crust Dessert Nachos

Pie Crust Dessert Nachos



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Ingredients

  • 1/2 Cup sugar
  • 2 Teaspoons ground cinnamon
  • 1 box Pillsbury refrigerated pie crusts, softened as directed on box
  • 1/3 Cup hot fudge sundae syrup
  • 1/3 Cup caramel sundae syrup
  • 1/2 Cup chopped nuts

Directions

Heat oven to 350°F. Spray cookie sheet with cooking spray.

In sandwich-size food-storage plastic bag, mix sugar and cinnamon.

Unroll 1 pie crust on cutting board. Cut into 3-inch-wide strips; cut strips into triangles that look like nacho chips. Add a few triangles at a time to bag with sugar-cinnamon. With fingers, toss triangles in bag to coat well. Place triangles in single layer on cookie sheet. Repeat with second pie crust and remaining sugar-cinnamon.

Bake 10 to 12 minutes or until chips are golden brown and slightly crisp. Meanwhile, in 2 separate microwavable bowls, microwave sundae syrups on High 5 to 10 seconds or until warm enough to drizzle.

Immediately remove pie crust chips from cookie sheet to large plate. Drizzle with both sundae syrups; sprinkle with nuts. Serve immediately.

Nutritional Facts

Servings10

Calories Per Serving215

Folate equivalent (total)3µg1%

Riboflavin (B2)0.3mg21.7%


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


How To Use Store-Bought Pie Crust To Make Desserts That Aren't Pie

Here are some of my favorite ways to use ready-made pie crust to make desserts, and none of them are pie!

For some of us, there is baking and then there is BAKING. You might indulge in some serious pastry work on a lazy weekend, but that doesn&apost mean you don&apost need sweets the rest of the time. So, having some secret weapons in your repertoire is always a good idea, whether it is a super easy recipe that uses mostly pantry ingredients, or a shortcut that makes weekday baking not just possible, but a pleasure. For example, there is no shame in making a cake from a mix and whipping up the fillings and frostings from scratch. Puff pastry can be made at home, but frozen puff pastry available at the supermarket will work just fine.

For me, that secret weapon is store-bought pie crust. If I have a box of these premade, pre-rolled discs of pastry on hand, there is no end to the desserts I can create. And if you are willing to think outside the box, you too can make all sorts of sweet treats in a flash. The best part is how customizable these bakes are, especially great when the people in your house have wildly different tastes.


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